Heritage Seed Collection Leek Bleu Solaise
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Heritage Collection Leek Bleu De Solaise is a leek widely praised for its culinary qualities tasty either on its own or in stews or casseroles.
The green leafy tops of leek are excellent for flavouring soups and stews. They are also very nutritious and very rich in vitamin A.
It is extremely winter hardy from Christmas to April harvest. The blue leaves may tinge purple during extremely cold weather.
Type: Vegetable
Cropping: December to April
Sowing:
Sow March to April.
Sow seed thinly 1cm deep in drills 23cm apart in soil which has been raked to a fine tilth.
Growing:
When large enough to handle transplant into final positions 23cm apart.
Aftercare:
Water ground regularly especially during dry periods. Earth up the soil around the stems as they develop.
Quantity: 300 seeds
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